After 25 years as a biology teacher, I decided to follow my biggest dream: sharing my love of cooking with others. Inspired by my family's recipes and the unforgettable moments I experienced in the kitchen with my father, I founded Gonca's Kitchen on September 11, 2025 .

Today I am preparing authentic Turkish dishes with high-quality ingredients, great care, and the warmth of a real home kitchen. Every meal tells a story of family, tradition, and love – prepared with care, as if I were cooking for my own family.